
Skillet Tilapia with Creamy Lemon Sauce
Ingredients (15)
- For the Fish:
- 1 tablespoons olive oil
- 1 tablespoon butter
- 4 fillets tilapia,
- salt,
- pepper,
- chopped fresh parsley,
- For the Lemon Cream Sauce:
- 2 tablespoons butter,
- 3 cloves garlic,
- ½ cup low sodium chicken broth,
- ¼ cup heavy cream
- 2 tablespoons fresh lemon juice
- salt,
- pepper,
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Directions
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