Naturally Sweetened Cream Cheese Frosting


Ingredients (6)

  • 18 Medjool dates (about 1 1/2 cups firmly packed)
  • 1/2 cup room temperature water, plus hot water for soaking
  • 1 teaspoon vanilla extract
  • Small pinch of salt
  • 8 ounces cream cheese
  • 2 tablespoons unsalted butter

Ingredient Facts and Health Benefits

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Learn how to make this recipe at Cookie and Kate