Simple Breakfast Tostadas

Ingredients (7)

• 8 corn tortillas (make sure they’re 100% corn or they won’t get crispy)
• 1 tablespoon extra-virgin olive oil
• 2 cups refried beans, warmed
• 1/2 cup grated sharp cheddar cheese
• 8 eggs, fried or scrambled (your preference)
• 2 cups pico de gallo
• Optional garnishes, for serving: your favorite hot sauce or salsa, avocado, and/or crumbled Cotijah or feta cheese