Fresh Herbed Avocado Salad

Serves: 4 Save

Ingredients (14)

  • 1/2 cup raw pepitas (green pumpkin seeds)
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon extra-virgin olive oil
  • Pinch of salt
  • 1/2 cup chopped radish (about 3 medium)
  • 1/2 cup chopped green onion
  • 1/2 cup chopped fresh cilantro, parsley, basil, dill or any combination thereof
  • 1 medium jalapeño, seeds and membranes removed, chopped (omit if sensitive to spice)
  • 4 large just-ripe avocados
  • 1/4 cup lime juice (about 1 to 2 limes)
  • 2 tablespoons extra-virgin olive oil
  • 2 teaspoons honey or maple syrup
  • 1/2 teaspoon fine sea salt, plus flaky sea salt for finishing (optional)
  • Lime zest for garnish, optional

Directions

Learn how to make this recipe at Cookie and Kate