
How to Make Pesto
Ingredients (7)
- 1/3 cup raw pine nuts, almonds, walnuts, pecans or pepitas
- 2 cups packed fresh basil leaves (about 3 ounces or 2 large bunches)
- 1/4 cup grated Parmesan cheese
- 1 tablespoon lemon juice
- 2 cloves garlic, roughly chopped
- 1/2 teaspoon fine sea salt
- 1/2 cup extra-virgin olive oil
Directions
Learn how to make this recipe at Cookie and Kate