
Amazing Vegan Mac and Cheese
Ingredients (15)
- 8 ounces whole-grain macaroni elbows
- 1 head of broccoli, florets cut into small bites (about 1 1/2 to 2 cups), optional*
- 1 1/2 tablespoons avocado oil or extra-virgin olive oil
- 1 small yellow onion, chopped (about 1 1/2 cups)
- 1 cup peeled and grated russet potato (4 ounces, about 1 small or ½ medium potato), preferably organic
- 3 cloves garlic, pressed or minced
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1/2 teaspoon dry mustard powder
- ½ teaspoon fine sea salt, more to taste
- Small pinch of Frontier Co-op red pepper flakes
- 2/3 cup raw cashews**
- 1 cup water, more as necessary
- 1/4 cup Frontier Co-op nutritional yeast
- 2 to 3 teaspoons apple cider vinegar or distilled white vinegar, to taste
Directions
Learn how to make this recipe at Cookie and Kate
Ingredients (6)
- 1.5 oz. Don Julio Blanco
- 0.5 oz. Agave Syrup
- 1.5 oz. Club Soda
- 1 Lemon, Cut into Pieces
- Mint Sprig Garnish
- Limonada Popsicle Garnish
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