
Broccoli, Cheddar & Spinach Frittata
Ingredients (12)
- 8 SimplyNature Organic Cage Free Eggs
- 1/2 cup milk of choice
- 2 small-to-medium cloves garlic, pressed or minced
- 1/2 teaspoon sea salt, divided
- Freshly ground black pepper
- 1 cup freshly grated cheddar cheese, divided
- 1 tablespoon SimplyNature Organic Extra Virgin Olive Oil, more as needed
- 1 small yellow onion, chopped
- 1/3 cup water
- 2 cups thinly sliced broccoli florets
- 2 cups SimplyNature Organic Baby Spinach, roughly chopped
- 1/3 cup thinly sliced green onions
Directions
Learn how to make this recipe at Cookie and Kate