Broccoli, Cheddar & Spinach Frittata

Serves: 6 Save

Ingredients (12)

  • 8 SimplyNature Organic Cage Free Eggs
  • 1/2 cup milk of choice
  • 2 small-to-medium cloves garlic, pressed or minced
  • 1/2 teaspoon sea salt, divided
  • Freshly ground black pepper
  • 1 cup freshly grated cheddar cheese, divided
  • 1 tablespoon SimplyNature Organic Extra Virgin Olive Oil, more as needed
  • 1 small yellow onion, chopped
  • 1/3 cup water
  • 2 cups thinly sliced broccoli florets
  • 2 cups SimplyNature Organic Baby Spinach, roughly chopped
  • 1/3 cup thinly sliced green onions

Directions

Learn how to make this recipe at Cookie and Kate