Whole Wheat Gingerbread Pancakes

Serves: 2 Save

Ingredients (12)

  • 1 cup whole wheat flour
  • 1 tablespoon baking powder
  • 1 teaspoon ground ginger
  • 3/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1 cup milk of choice
  • 1 large egg
  • 3 tablespoons unsulphured molasses (the strength of your molasses will determine the intensity of the gingerbread flavor—lighter molasses imparts less flavor, whereas blackstrap can be pretty intense)
  • 2 tablespoons maple syrup or coconut sugar or brown sugar
  • 2 tablespoons melted butter or coconut oil
  • ½ teaspoon vanilla extract

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Cookie and Kate