Kale Guacamole

Serves: 7 Save

Ingredients (7)

  • 3 to 4 big leaves of curly green kale (the Tuscan/lacinato variety also works well)
  • 4 medium ripe avocados, halved and pitted
  • 3 to 4 tablespoons lime juice (about 1 1/2 medium limes), divided, to taste
  • 3/4 teaspoon kosher salt, to taste
  • 1/3 cup roughly chopped red onion
  • 1/4 cup roughly chopped fresh cilantro, lightly packed
  • 1 small jalapeño, seeds and membranes removed, roughly chopped

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at Cookie and Kate