
Crisp Apple & Kohlrabi Salad
Ingredients (9)
- 2 small kohlrabi (about 1 pound, I used the green variety but purple would be prettier), cut into matchsticks about 1/4" wide
- 1 large Honeycrisp apple (about 1/2 pound), cored and cut into matchsticks about 1/4" wide
- 1/3 cup grated gouda cheese (optional, not shown)
- 1/4 cup fresh tarragon leaves
- 3 tablespoons toasted sunflower seeds*
- Lemon zest, to taste
- 1 to 2 tablespoons olive oil, to taste
- 1 to 2 tablespoons lemon juice, to taste
- Flaky sea salt (like Maldon) and freshly ground black pepper, to taste
Directions
Learn how to make this recipe at Cookie and Kate
Ingredients (8)
- 9 oz. Don Julio Blanco Tequila
- 1 cup Ice
- 3 cups Frozen Strawberries
- 1 1/4 cups Grapefruit Juice
- 2.5 oz. Lime Juice
- 4 oz. Agave
- Pinch of Salt
- Fresh Strawberry Garnish
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