Green Goddess Hummus

Serves: 7 Save

Ingredients (11)

  • 1/4 cup tahini
  • 1/4 cup fresh lemon juice (about 1 large lemon's worth)
  • 2 tablespoons olive oil, plus more for serving
  • 1/2 cup roughly chopped, loosely packed fresh parsley
  • 1/4 cup roughly chopped, loosely packed fresh tarragon or basil
  • 2 to 3 tablespoons roughly chopped fresh chives or green onion
  • 1 large garlic clove, roughly chopped
  • 1/2 teaspoon salt, more to taste
  • One (15-ounce) can of chickpeas, also called garbanzo beans, drained and rinsed
  • 1 to 2 tablespoons water, optional
  • Garnish with extra olive oil and a sprinkling of chopped fresh herbs

Directions

Learn how to make this recipe at Cookie and Kate