Simple Beet, Arugula and Feta Salad with Hilary's Balsamic Thyme Dressing

Serves: 2 Save

Ingredients (5)

  • 2 tablespoons pepitas (green pumpkin seeds)
  • 2 medium red beets
  • Handful arugula, roughly chopped
  • 1/4 cup crumbled feta
  • Hilary's Eat Well Balsamic Thyme Dressing with Eyebright or homemade balsamic vinaigrette, to taste


Learn how to make this recipe at Cookie and Kate