Cinnamon Maple Caramel Popcorn
Ingredients (9)
- 1/3 cup popcorn kernels
- 1 tablespoon coconut oil or extra-virgin olive oil
- 6 cups popped popcorn
- 3/4 cup sliced almonds or other nuts (optional)
- 1/2 cup real maple syrup
- 3 tablespoons almond butter or nut butter of choice (peanut butter and cashew butter work, too)
- 1 1/2 teaspoons pure vanilla extract
- 1/4 teaspoon sea salt
- 1/4 teaspoon cinnamon, plus more for sprinkling
Directions
Learn how to make this recipe at Cookie and Kate
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