Easy Gluten Free Oat Waffles

Ingredients (9)

• 1 1/2 cups (128 grams) oat flour*, certified gluten-free if necessary
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• Pinch of cinnamon, optional
• 3/4 cup room temperature milk of choice (light coconut milk, nut milk, cow's milk)
• 1/4 cup + 1 tablespoon melted coconut oil or 5 tablespoons unsalted butter, melted
• 2 large eggs
• 2 tablespoons maple syrup
• 1 teaspoon vanilla extract