Blueberry Honey Bran Muffins

Serves: 12 Save

Ingredients (12)

  • 1 cup buttermilk*
  • 1/3 cup olive oil or melted coconut oil
  • 1/3 cup honey
  • 1 large egg
  • Zest of 1 lemon
  • 1 1/2 cups wheat bran
  • 1 cup white whole wheat flour or regular whole wheat flour
  • 1 1/2 teaspoons aluminum-free baking powder
  • 1 1/2 teaspoons baking soda
  • 1/4 teaspoon fine-grain sea salt
  • 6 ounces (1 cup) fresh or frozen blueberries
  • 2 teaspoons turbinado sugar, AKA raw sugar

Directions

Learn how to make this recipe at Cookie and Kate

Bees Knees

Ingredients (4)

  • 1.5 oz. Aviation American Gin
  • 0.75 oz. Lemon Juice
  • 0.75 oz. Honey Syrup
  • Lemon Twist Garnish

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