Spicy Quick Pickled Radishes

Ingredients (8)

• 1 bunch radishes
• 3/4 cup white wine vinegar or apple cider vinegar
• 3/4 cup water
• 3 tablespoons honey or maple syrup
• 2 teaspoons salt
• 1 teaspoon red pepper flakes (this yields very spicy pickles, so use 1/2 teaspoon for medium spicy pickles or none at all)
• 1/2 teaspoon whole mustard seeds (optional)
• Optional add-ins: garlic cloves, black peppercorns, fennel seeds, coriander seeds