
Cherry Chocolate Cake
Ingredients (11)
- 1 1/2 cups whole wheat pastry flour
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 scant cup raw (turbinado) sugar
- 1/2 cup melted coconut oil or quality vegetable oil
- 1 cup coffee (I mixed one packet of Starbucks VIA instant coffee with cold filtered water, you could also just use 1 cup of cold water)
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 2 tablespoons cider vinegar
- 1 1/4 pound dark cherries (roughly enough cherries to cover the bottom of your cake pan)
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at Cookie and Kate