Peach Raspberry Sorbet

Cookie and Kate
Serves: 8 Save

Ingredients (5)

  • 6 medium, ripe peaches (about 2.25 pounds)
  • 6 ounces fresh raspberries (one small container)
  • 3/4 cup raw (turbinado) sugar
  • 2/3 cup water
  • juice of 1/2 lemon

Directions

Learn how to make this recipe at Cookie and Kate

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