Broiled Chicken Thighs

Diethood
Serves: 4 Save

Ingredients (10)

  • 6 to 8 (about 1.5 pounds) boneless, skinless chicken thighs
  • 2 tablespoons olive oil
  • 2 tablespoons reduced sodium soy sauce or Tamari sauce
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon light brown sugar
  • 1/2 tablespoon ketchup
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon sriracha/hot sauce, or to taste
  • 3 cloves garlic, finely minced
  • Chopped fresh parsley, for serving

Directions

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Bourbon and Ginger Ale

The Bar

Ingredients (3)

  • 1.75 oz. Bulleit Bourbon
  • 4.25 oz. Ginger Ale
  • 1 Lemon Wedge
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