Roasted Baby Beets

Name: Roasted Baby Beets
Yield: 10 servings
Ingredients: Baby Beet; Rosemary Sprig; Olive Oil; Butter

Serves: 10 Save

Ingredients (4)

Thirty 1 to 1½-inch baby beets
4 large fresh rosemary sprigs,
1/4 cup olive oil
1½ tablespoons butter

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Butter

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

47%

40%

Fats

45%

30%

Positive Nutrients

Protein

6% DV

Dietary Fiber

5.2g

18.5% DV

Polyunsaturated Fat

0.7g

3.4% DV

Monounsaturated Fat

4.5g

10.2% DV

Vitamin D

0mcg

0% DV

Iron

1.5mg

8.4% DV

Vitamin B12

0mcg

0.2% DV

Calcium

31mg

2.4% DV

Vitamin B6

0.1mg

7.3% DV

Magnesium

42.5mg

10.1% DV

Vitamin C

9mg

10% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

123.9mcg

13.8% DV

Thiamin B1

0.1mg

4.7% DV

Riboflavin

0.1mg

5.7% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

12.4g

24.7% DV

Saturated Fat

1.9g

9.4% DV

Sodium

143.2mg

6.2% DV

Carbohydrates

17.6g

6.4% DV

Total Fat

7.5g

9.6% DV

Cholesterol

4.6mg

1.5% DV

Roasted Baby Beets

Ingredients (4)

Ingredient Facts and Health Benefits

Butter

Directions

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