Roasted Garlic Bread

Serves: 8 Save

Ingredients (5)

  • 1 loaf (16 ounces) ciabatta bread or crusty French bread
  • 4 heads roasted garlic
  • 4 tablespoons unsalted butter, softened**
  • 1/4 teaspoon fine sea salt
  • 1 teaspoon finely chopped fresh flat-leaf parsley, or a light sprinkle of dried oregano


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