Instant Pot Mississippi Pot Roast
Ingredients (8)
- 2 tbsp vegetable oil
- 3 to 5 lb Chuck roast,
- ¾ cup low sodium beef broth
- ½ cup pepperoncini juice from the jar
- 1 packet (1-ounce) Dry Ranch Seasoning Mix
- 1 packet (1-ounce) Au Jus Gravy Mix
- 10 whole pepperoncinis
- 2 tbsp butter
Directions
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Elevate your evening with the classic refined taste of an Old-fashioned cocktail that combines the rich warmth of bourbon, a touch of sweetness, and a hint of aromatic bitters.
Ingredients (4)
- 2 oz. Bulleit Bourbon
- 0.34 oz. Demerara Syrup
- 3 dashes of Angostura Bitter
- Ice
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