Sausage and Gnocchi Soup

Serves: 6 Save

Ingredients (15)

  • 1 tablespoon extra virgin olive oil
  • 10 ounces ground pork sausage
  • 3/4 tsp dried fennel seeds , crushed between your fingers
  • 1/4 tsp red pepper flakes
  • 1/2 yellow onion , chopped
  • 3 garlic cloves , pressed or minced
  • 2 cups chicken stock
  • 2 cups water
  • 1 15 ounce can diced tomatoes with their juice
  • 2 teaspoons Italian seasoning
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper
  • 1 16 ounce package gnocchi
  • 2 cups fresh spinach
  • Parmesan cheese , grated

Directions

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