Beef Stir Fry

Serves: 6 Save

Ingredients (25)

  • For the Beef:
  • 1 pound thinly sliced beef
  • Kosher salt and black pepper
  • 2 tablespoons cornstarch
  • 1 tablespoon rice wine vinegar
  • For the sauce:
  • 1/4 cup soy sauce
  • 1/2 cup beef broth
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon minced fresh ginger
  • 3 cloves garlic,
  • 2 tablespoons brown sugar
  • 1/2 teaspoon chili garlic sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon cornstarch
  • For the Stir Fry:
  • 2 tablespoons oil
  • 1 large red bell pepper,
  • 1 large carrot,
  • 6 oz snow peas
  • 2 green onions,
  • For Serving:
  • Rice or Noodles
  • Sesame Seeds
  • Fresh cilantro or Thai Basil

Directions

Learn how to make this recipe at Two Peas & Their Pod

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