How to Make Creamy Cacio e Pepe

Serves: 4 Save

Ingredients (7)

  • 8 ounces bucatini or spaghetti
  • 2 teaspoons kosher salt
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons butter
  • 2 teaspoons fresh, coarsely ground black pepper
  • 3/4 cup finely grated Parmesan cheese or romano cheese
  • 1 tablespoon finely chopped parsley

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