
Pasta Puttanesca
Ingredients (10)
- 3 tablespoons extra virgin olive oil
- 4 cloves garlic
- 6 anchovy filets in oil
- 1 teaspoon crushed red pepper flakes
- 1 28-ounce can DeLallo San Marzano diced tomatoes
- 6 ounces DeLallo kalamata olives
- 4 ounces DeLallo capers
- 1 pound DeLallo spaghetti noodles
- 1/4 cup slivered fresh basil leaves
- 2 tablespoons grated Parmesan cheese
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Foodie Crush