Skillet Baked Ziti

Serves: 6 Save

Ingredients (11)

  • 1 tablespoon olive oil
  • 6 medium garlic cloves,
  • 1/4 teaspoon red pepper flakes
  • salt and freshly ground black pepper,
  • One 28-ounce can crushed tomatoes
  • 3 cups water
  • 12 ounces ziti or penne pasta
  • 1/2 cup heavy whipping cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh basil
  • 1 cup shredded mozzarella cheese

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Directions

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