Vegetarian Fajitas

Serves: 4 Save

Ingredients (26)

  • Fajita Seasoning:
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Pinch of cayenne pepper
  • 1 teaspoon kosher salt
  • ¼ teaspoon black pepper
  • For the fajitas:
  • 2 tablespoons olive oil or avocado oil
  • 1 green bell pepper,
  • 1 red bell pepper,
  • 1 yellow bell pepper,
  • 1 medium red onion,
  • 8 oz mushrooms,
  • 2 cloves garlic,
  • 1 tablespoon fresh lime juice
  • For serving:
  • Tortillas,
  • Guacamole
  • Pico de Gallo
  • Cilantro
  • Lime wedges
  • Crumbled queso fresco or shredded cheese,
  • Sour cream or plain Greek yogurt,

Directions

Learn how to make this recipe at Two Peas & Their Pod

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