Moist Buttermilk Whole Chicken with Parsley Herb Salsa and Potatoes

Serves: 4 Save

Ingredients (11)

  • Chicken and potatoes:
  • 3 1/2-4 lbs whole chicken
  • Kosher salt
  • 2 c buttermilk
  • 1 lb mini potatoes
  • Parsley Herb Salsa:
  • 1 medium shallot
  • 3 Tbsp sherry vinegar
  • 1/3 c parsley
  • 1/4 c olive oil
  • Salt and pepper to taste

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Reluctant Entertainer