Scotch Eggs

Ingredients (17)

• 6 hard boiled eggs
• Sausage Casing:
• 1 lb ground pork breakfast sausage
• 1 tbsp Worcestershire sauce
• 1 tbsp Colman's English mustard
• 2 tsp cornstarch
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1/4 tsp dried thyme
• 1/8 tsp dried sage
• Assembly:
• 2 cups Panko bread crumbs
• 1/2 cup flour
• 1/4 cup milk
• 1 egg
• Frying:
• Canola oil