Scalloped Potatoes

Serves: 6 Save

Ingredients (9)

  • 1 1/2 pounds small Yukon gold potatoes
  • 3 tablespoons extra virgin olive oil
  • 3 cloves minced garlic
  • 1  teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 5 ounces goat cheese
  • 1/4 cup whole milk
  • 1/3 cup freshly grated Parmesan cheese
  • 1 tablespoon finely chopped fresh rosemary

Ingredient Facts and Health Benefits

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Directions

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