
Cavatelli and Broccoli
Ingredients (11)
- 2 pounds broccoli crowns
- 1/4 cup extra-virgin olive oil
- 1 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 1 15-ounce can cannellini beans
- 8 ounces cavatelli
- 1 medium lemon
- 1/2 teaspoon freshly ground black pepper
- 1 cup part-skim ricotta cheese
- ¼ cup grated Parmesan cheese
- ¼ teaspoon red pepper flakes
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at Well Plated