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Fish En Papillote
Ingredients (10)
- 4 6-ounce cod fillets
- 1/4 cup Land O Lakes® Butter with Canola Oil
- 2 garlic cloves
- 2 tablespoons chopped fresh parsley
- 1 small or 1/2 large shallot
- ½ teaspoon kosher salt
- ¼ teaspoon ground black pepper
- 1 small lemon
- 4 cups lightly packed tender salad greens
- 12 cherry tomatoes
Directions
Learn how to make this recipe at Well Plated