
Whole30 Breakfast Casserole
Ingredients (14)
- 1 tablespoon extra virgin olive oil
- 1 large yellow onion
- 1 pound ground turkey
- 1 ½ teaspoons kosher salt
- 1 teaspoon dried sage
- 1 teaspoon Italian seasoning
- 1/2 teaspoon ground black pepper
- ¼ teaspoon crushed red pepper flakes
- 1 10-ounce package of frozen spinach, thawed and squeezed as dry as possible
- 3 cloves garlic
- 10 large eggs
- ½ cup unsweetened almond milk or non-dairy milk of choice
- 10 ounces frozen hash browns
- 4 medium green onions
Directions
Learn how to make this recipe at Well Plated