Chocolate Muffins

Name: Chocolate Muffins
Yield: 12 servings
Ingredients: Unsalted Butter; Bittersweet Chocolate (55%); Dark Chocolate (72%); All Purpose Flour; Sugar; Unsweetened Cocoa Powder; Baking Powder; Baking Soda; Salt; Brewed Coffee; Milk; Plain Nonfat Greek Yogurt; Large Egg; Pure Vanilla Extract

Well Plated

Serves: 12 Save

Ingredients (12)

6 tablespoons unsalted butter
4 ounces bittersweet 55% to 72% dark chocolate, roughly chopped, divided
2 cups all-purpose flour
1/2 cup granulated sugar
1/3 cup unsweetened cocoa powder sifted if lumpy
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup brewed coffee at room temperature (or swap regular milk; coffee will yield a more intense chocolate flavor)
1/3 cup yogurt I used plain, non-fat Greek yogurt, at room temperature
1 large egg at room temperature
2 teaspoons pure vanilla extract