
Cauliflower Pasta
Ingredients (16)
- 4 slices bacon
- ½ cup whole wheat Panko bread crumbs
- ¼ teaspoon ground black pepper
- 4 tablespoons grated Parmesan cheese
- 1 1/2 tablespoons extra-virgin olive oil
- 1 yellow onion
- 1 large head cauliflower
- 1 1/2 teaspoons kosher salt
- 2 cloves garlic
- 1 teaspoon dried thyme leaves
- ¼ teaspoon red pepper flakes
- 16 ounces dry DeLallo Casarecce Pasta
- 5 to 6 cups low-sodium chicken broth
- 1 cup frozen peas
- 2 tablespoons chopped fresh parsley
- 2 tablespoons freshly squeezed lemon juice
Directions
Learn how to make this recipe at Well Plated