Eggplant Lasagna

Well Plated
Serves: 6 Save

Ingredients (14)

  • 2 large eggplants
  • 3 1/2 tablespoons extra virgin olive oil
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon black pepper
  • 16 ounces sliced cremini (baby bella) mushrooms
  • 3 cloves garlic
  • 1/2 teaspoon dried oregano
  • 1 (24-ounce) can prepared marinara-style pasta sauce of choice
  • 1 (15-ounce) container part-skim ricotta cheese
  • 1 (10 ounce) package frozen chopped spinach
  • 1/2 cup grated Parmesan
  • 1 large egg
  • 1 cup shredded part-skim mozzarella cheese
  • 2 tablespoons chopped fresh basil

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at Well Plated

Go to Recipe