
Sheet Pan Chicken and Rainbow Vegetables
Ingredients (14)
- 1 medium sweet potato
- 3 tablespoons extra-virgin olive oil
- 1 1/4 teaspoons kosher salt
- 3/4 teaspoon black pepper
- 1 1/4 pounds boneless, skinless chicken breasts
- 1 small head broccoli
- 1 red bell pepper
- 1 zucchini
- 1 yellow squash
- Zest and juice of 1 medium lemon
- 2 1/2 teaspoons Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/4 cup freshly grated Parmesan cheese
Directions
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