Chickpea Tuna Salad

Ingredients (16)

• For the Chickpea Tuna Salad:
• 1/2 small red onion
• 1 15-ounce can reduced sodium chickpeas, rinsed and drained
• 1 pint  cherry or grape tomatoes
• 1  large seedless English cucumber
• 1 red bell pepper
• 12 ounces solid pack albacore tuna in water
• 3 cups arugula
• 1/4  cup parsley
• 1/4 cup  Feta Cheese
• For the Dressing:
• 1/4 cup freshly squeezed lemon juice
• 3 tablespoons extra virgin olive oil
• 2 cloves garlic
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper