Chickpea Salad Sandwich

Serves: 2 Save

Ingredients (13)

  • 1 15- ounce can reduced sodium chickpeas
  • 3 tablespoons nonfat plain Greek yogurt
  • 2 tablespoons freshly squeezed lemon juice
  • 1 teaspoon pure maple syrup or honey
  • 2 teaspoons curry powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon kosher salt
  • pinch black pepper
  • 2 stalks celery
  • 1 green onion
  • 1/4 cup roasted unsalted cashews
  • 3 tablespoons raisins
  • For serving: pita

Directions

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