Crock Pot Stuffing with Apples

Ingredients (15)

• 1 loaf whole grain rustic bread
• 1 cup roughly chopped pecans
• 1 tablespoon extra-virgin olive oil
• 1 tablespoon unsalted butter
• 2 medium yellow onions
• 1 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 4 large stalks celery
• 1/4 cup finely chopped fresh sage leaves
• 6 sprigs thyme
• 1 crisp apple
• 1 cup reduced-sugar dried cranberries
• 2 large eggs
• 3 cups reduced-sodium turkey broth
• Fresh parsley