Slow Cooker Triple Berry Crisp

Serves: 12 Save

Ingredients (12)

  • 1 1/4 cups old-fashioned rolled oats
  • 3/4 cup  white whole wheat flour 
  • 1/2 cup sliced almonds
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 6 tablespoons unsalted butter
  • 1/3 cup pure maple syrup
  • 5 cups mixed berries
  • 1 tablespoon freshly squeezed lemon juice
  • 2 teaspoons pure vanilla extract
  • 1/2 to 1 tablespoon cornstarch
  • Optional for serving: vanilla ice cream

Directions

Learn how to make this recipe at Well Plated