
Savory Scones with Bacon, Cheddar, and Chive
Ingredients (12)
- 3/4 cup cold unsalted butter
- 2 cups whole wheat pastry flour or white whole wheat flour*
- 1 cup all-purpose flour
- 2 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1/8 teaspoon cayenne pepper
- 1 large egg
- 1 cup cold buttermilk
- 3/4 cup coarsely grated sharp cheddar cheese
- 1/2 pound thick-cut bacon
- 2 tablespoons chopped fresh chives
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Directions
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