Chocolate Mousse Cupcakes with Whipped Strawberry Cream Cheese Frosting

Ingredients (16)

• For the Chocolate Mousse Cupcakes:
• 6 ounces bittersweet or semisweet chocolate
• 6 tablespoons unsalted butter
• 1/4 teaspoon espresso powder
• 3 large eggs
• 6 tablespoons sugar
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• Sliced fresh strawberries
• For the Whipped Strawberry Cream Cheese Frosting:
• 4 ounces reduced-fat cream cheese
• 5 1/2 tablespoons powdered sugar
• 1/2 cup finely chopped fresh strawberries
• 2 drops red food coloring
• 3/4 cup  heavy cream
• 1 tablespoon fresh lemon juice