Harvest Chicken Skillet with Sweet Potatoes and Brussels Sprouts

Serves: 4 Save

Ingredients (13)

  • 1 tablespoon olive oil
  • 1 pound boneless, skinless chicken breasts
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 4 slices thick-cut bacon
  • 3 cups Brussels sprouts
  • 1 medium sweet potato
  • 1 medium onion
  • 2 Granny Smith apples
  • 4 cloves garlic
  • 2 teaspoons chopped fresh thyme
  • 1 teaspoon ground cinnamon
  • 1 cup reduced-sodium chicken broth

Directions

Learn how to make this recipe at Well Plated