Kale Pasta

Serves: 4 Save

Ingredients (12)

  • 1/2 cup walnut halves
  • 8 ounces whole wheat spaghetti
  • 1 1/2 tablespoons extra virgin olive oil
  • 2 large red onions
  • 2-3 large bunches kale
  • 4 cloves garlic
  • 1 can diced tomatoes in their juices
  • 2/3 cup dry white wine
  • 1/2 teaspoon crushed red pepper flakes
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1/2 cup freshly grated Parmesan cheese

Directions

Learn how to make this recipe at Well Plated