Cranberry Orange Sauce

Serves: 8 Save

Ingredients (8)

  • 12 ounces fresh cranberries thawed if frozen
  • Zest of 1 orange
  • 3/4 cup fresh orange juice
  • 1/4 cup honey plus 2 tablespoons (plus additional 1 to 2 tablespoons to taste)
  • 1/4 cup water
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon cloves
  • 1/8 teaspoon kosher salt

Directions

Learn how to make this recipe at Well Plated