Peanut Butter and Jelly Rolls

Serves: 18 Save

Ingredients (22)

  • For the Dough:
  • 1 cup whole milk
  • 3 tablespoons unsalted butter
  • 1 cup white whole wheat flour
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 2 1/4 teaspoons Red Star Platinum Instant Yeast
  • 1 teaspoon kosher salt
  • 2 1/2 - 3 cups all purpose flour
  • For the Peanut Butter and Jelly Filling:
  • 1/2 cup peanut butter
  • 2 tablespoons unsalted butter
  • 2 tablespoons brown sugar
  • 2 tablespoons granulated sugar
  • 1 teaspoon cinnamon
  • 1/3 cup strawberry jam
  • For the Jelly Glaze:
  • 1/2 cup strawberry jam
  • 1 tablespoon lemon juice
  • 2 teaspoons granulated sugar
  • 1/8 teaspoon salt

Directions

Learn how to make this recipe at Well Plated