Greek Yogurt Ranch Dip

Name: Greek Yogurt Ranch Dip
Yield: 4 servings
Ingredients: Plain Nonfat Greek Yogurt; Garlic Powder; Onion Powder; Dried Dill; Kosher Salt; Worcestershire Sauce; Cayenne Pepper; Chopped Chives

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Serves: 4 Save

Ingredients (8)

1 cup plain non-fat Greek yogurt
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried dill
1/4 teaspoon kosher salt
1/4 teaspoon Worcestershire sauce
1/8 teaspoon cayenne pepper
Fresh chopped chives

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

63%

30%

Carbs

31%

40%

Fats

30%

Positive Nutrients

Protein

5.9g

11.9% DV

Dietary Fiber

0.1g

0.5% DV

Polyunsaturated Fat

0.1% DV

Monounsaturated Fat

0.1% DV

Vitamin D

0mcg

0% DV

Iron

0.2mg

0.9% DV

Vitamin B12

0.4mcg

17.7% DV

Calcium

66.8mg

5.1% DV

Vitamin B6

0.1mg

3% DV

Magnesium

7.7mg

1.8% DV

Vitamin C

0.2mg

0.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

33.3mcg

3.7% DV

Thiamin B1

0mg

1.5% DV

Riboflavin

0.2mg

12.3% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

1.9g

3.8% DV

Saturated Fat

0.1g

0.4% DV

Sodium

122.8mg

5.3% DV

Carbohydrates

2.9g

1% DV

Total Fat

0.2g

0.3% DV

Cholesterol

2.8mg

0.9% DV

Greek Yogurt Ranch Dip

Ingredients (8)

Directions

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