
Salted Chocolate Olive Oil Cupcakes
Ingredients (17)
- For the Cupcakes:
- 3/4 cup all-purpose flour
- 1 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
- 1/2 cup low-fat buttermilk
- 1/4 cup extra virgin olive oil
- 1 large egg
- 1/2 teaspoon pure vanilla extract
- 1/2 cup freshly brewed hot coffee
- For the Salted Chocolate Ganache:
- 4 ounces bittersweet chocolate
- 1/4 cup heavy cream
- 1/4 teaspoon instant coffee
- Fleur de sel
Directions
Learn how to make this recipe at Well Plated